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Cooking

Top Secret Recipes


by

Todd Wilbur


Hardcover

Decode more than 100 secret recipes from America's most popular chain restaurants, including T.G.I. Friday's® Potato Skins®, Chili's® Fajitas for Two, Pizza Hut's® Original Stuffed Crust Pizza® and many more.
Members Edition: $10.95

You pay: $0.20


The Beverly Lewis Amish Heritage Cookbook (Large Print)


by

Beverly Lewis


Lrg Print Hardcover

Warm your kitchen and your heart with over 200 Amish recipes-some from Beverly Lewis' grandmother-including snickerdoodles and shoofly pie, plus kitchen tips, Amish lore, excerpts from Lewis' novels and family anecdotes.
Members Edition: $16.99

You pay: $0.20


Ball® Complete Book of Home Preserving


by


Hardcover

If your grandmother ever put up pickles or peaches, she probably used a Ball® trademarked jar. Who better than the experts to pass on the secrets to making your own from-scratch preserves? Color insert.
Members Edition: $17.99

Publishers Edition: $29.95

You pay: $0.20


Eat This, Not That!â„¢ Supermarket Survival Guide


by

David Zinczenko


Softcover

The bestselling authors of Eat This, Not That!â„¢ put you and your family in the express aisle for healthy eating with advice on how to make sense of labels, spot the typical supermarket's 20 Worst Foods and more!
Members Edition: $11.99

Publishers Edition: $19.95

You pay: $0.20


Eat This, Not That!â„¢ Restaurant Survival Guide


by

David Zinczenko


Softcover

These indispensible guidelines will help you make the best choices in fast-food establishments and supermarkets, and will teach you how to slash calories and maximize nutrition without ever dieting!
Members Edition: $11.99

Publishers Edition: $19.99

You pay: $0.20


Eat This, Not That!â„¢ The Best (& Worst!) Foods in America!


by

David Zinczenko


Hardcover

Find the best (and worst) American foods, œhealthy foods, breakfasts, salads, burgers, pizzas, snacks, drinks, desserts, drive-thru meals and more. Plus, 16 secrets the restaurant industry doesn't want you to know!
Members Edition: $14.99

Publishers Edition: $24.99

You pay: $0.20


Eat This, Not That!â„¢ 2011


by

David Zinczenko


Softcover

The latest installment of the runaway bestselling franchise is packed with amazing up-to-the-minute nutritional information and easy swaps to help you cut calories, shed pounds and look your very best!
Members Edition: $12.99

Publishers Edition: $19.99

You pay: $0.20


Best of the Best Cookbook Recipes


by


Hardcover

Food & Wine's crème de la crème cookbook with 100-plus creative and delectable recipes culled from 25 of the year's finest cookbooks, including Thomas Keller's Ad Hoc at Home and Barbara Lynch's Stir. Color photos.
Members Edition: $8.99

Publishers Edition: $29.95

You pay: $0.20


The Life You Want!


by

Bob Greene


Hardcover

Bestselling health guru Bob Greene teams up with prominent professionals to help you overcome emotional eating and other obstacles to weight loss. Includes psychological studies, tips and inspiring testimonials.
Members Edition: $5.99

Publishers Edition: $25.00

You pay: $0.20


The Belly Fat Cureâ„¢ Fast Track


by

Jorge Cruise


Softcover, Spiral

This diet plan will help you drop 14 pounds in 14 days-by using the skinny fats already in your kitchen! The book arms you with approaches that will double your weight loss over traditional skinny-fat diets.
Members Edition: $11.99

Publishers Edition: $19.95

You pay: $0.20


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