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Sample Editors of Sunset Books Books

The Sunset Essential Western Cookbook


by

Editors of Sunset Books


Softcover

Celebrate the flavors of the West with 150+ best-loved and most-requested recipes from Sunset magazine, including Unbelievable Guacamole, Fish Tacos, California-Style Pizza and Barbecued Oysters. Color photos. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00

Taste of Home® Casseroles


by

Editors of Taste of Home


Hardcover

A fantastic addition to the best loved Taste of Home series with 340 all-new recipes for easy, one-dish crowd pleasers submitted by North America's best home cooks and perfected in the TOH test kitchens. Color photos. 		Members Edition: $16.99

You pay: $1.00

Taste of Home® Soups


by

Editors Of Taste of Home


Softcover

Got leftover meat, veggies, rice, pasta, cheese? You've got soup! The most forgiving food in the world gets a lot of love from the Taste of Home test kitchens so you'll have more than 300 tasty choices. Color photos. 		Members Edition: $11.99

Publishers Edition: $15.99

You pay: $1.00

Fine Cooking Cook Fresh


by

Editors Of Fine Cooking Magazine


Softcover

Great tasting, good-for-you home cooking from the editors of Fine Cooking! 150 recipes based on seasonal, locally grown fruits and vegetables and sustainable meats, poultry and seafood. Full-color photos. 		Members Edition: $13.99

Publishers Edition: $17.95

You pay: $1.00

Martha Stewart's New Pies & Tarts


by

Editors of Martha Stewart Living


Softcover

Everything about Martha Stewart's New Pies & Tarts is a delight, from tricks and tips to ensure success and save time to the sheer variety of showstoppers-mostly sweet, but savory, too. Color photos. 		Members Edition: $7.99

Publishers Edition: $24.99

You pay: $1.00

Taste of Home Winning Recipes, All-New Edition


by

Editors of Taste of Home


Softcover

Taste of Home deserves a blue ribbon for bringing together hundreds of America's best-loved recipes! Color photos. 		Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00

Taste of Home® Best Loved Recipes


by

Editors Of Taste of Home


Hardcover

Taste of Home celebrates its 20th anniversary with 1,485 of the magazine's top-rated recipes culled from its most popular features, including œMom Made It Best, œGrand Prize Winners and œPotluck Picks. Color photos. 		Members Edition: $26.99

Publishers Edition: $34.99

You pay: $1.00

Taste of Home® New Church Supper Cookbook


by

Editors Of Taste of Home


Softcover

Your answered prayer to the age-old question, œwhat should I bring? with slow cooker options, seasonal fare, brunch classics, desserts, last-minute options and large-yield recipes for 40 or more. Color photos. 		Members Edition: $11.99

Publishers Edition: $15.99

You pay: $1.00

250 Best Beans, Lentils, and Tofu Recipes


by

Editors of Robert Rose


Softcover

With colorful fresh, flavor-packed dishes like Thai Red Curry Tofu with Sweet Mango & Basil, Bistro Lentils with Smoked Sausage and Brunswick-Style Chicken Pot Pie, you'll want beans for every meal! Color photo insert. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00
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