The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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An Amish Kitchen


by

Beth Wiseman


Hardcover

Bestselling authors Beth Wiseman, Kelly Long and Amy Clipston invite you into an Amish kitchen to savor three wonderful tales of love, food and hope, and more than 30 simple, authentic Amish recipes.
Members Edition: $12.99

You pay: $1.00


The Southern Foodie


by

Chris Chamberlain


Softcover

Whether you're planning a trip down South or just have a hankering for authentic Southern fare, The Southern Foodie will make your mouth water with its recipes from 100 iconic Southern eateries. Color photos.
Members Edition: $18.99

Publishers Edition: $24.99

You pay: $1.00


Weeknights with Giada


by

Giada De Laurentiis


Hardcover

"You've got to keep mixing things up so dinnertime isn't a chore or something to get through, but, rather, something everyone looks forward to," says Giada. No problem, with her fast, fresh dinner ideas. Color photos.
Members Edition: $26.99

Publishers Edition: $35.00

You pay: $1.00


Tomatoes


by

Miriam Rubin


Hardcover

In the first chapter alone you'll get recipes for the best ever Bloody Mary and a perfect Cream of Tomato Soup. Then it's on to salads, sandwiches, spreads, mains, pies, preserves, casseroles and more-even desserts!
Members Edition: $13.99

Publishers Edition: $18.00

You pay: $1.00


The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book


by

Judy Rosenberg


Softcover

There may not be a sweet treat known to man that isn't in this book-it's one of the most comprehensive collections you'll ever see. And Rosie's secrets of baking success? Worth their weight in dark chocolate! Illustrated.
Members Edition: $11.99

Publishers Edition: $15.95

You pay: $1.00


Taste of Home Winning Recipes, All-New Edition


by

Editors of Taste of Home


Softcover

Taste of Home deserves a blue ribbon for bringing together hundreds of America's best-loved recipes! Color photos.
Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00


Weight Watchers® One Pot Cookbook


by


Hardcover

This one cookbook is all you need to make over 300 delicious, healthy, no-fuss recipes that cook and clean up fast. And they all include nutrition information and Weight Watchers PointsPlus values. Color photos.
Members Edition: $22.99

Publishers Edition: $29.99

You pay: $1.00


Lobster Shacks


by

Mike Urban


Softcover

An ode to 75 eateries that keep tourists and locals alike hungry for lobster, Lobster Shacks includes driving directions, menu highlights and recipes to help you bring this delicious food home. Color photos.
Members Edition: $14.99

Publishers Edition: $18.95

You pay: $1.00


The Mediterranean Slow Cooker


by

Michele Scicolone


Softcover

Regional favorites like Florentine Beef with Red Onion Gravy, Portuguese Pulled Pork and Sunny Orange Cake with Orange Syrup can now become weeknight fare thanks to the magic of the slow cooker! Color photos.
Members Edition: $16.99

Publishers Edition: $22.00

You pay: $1.00


Hand-Crafted Candy Bars


by

Susie Norris


Hardcover

A crash course in candy making with fresh takes on nostalgic classics, plus mix-and-match recipes for fillings, coatings and garnishes to make all things drenched in nutty, caramely, chocolatey goodness! Color photos.
Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00


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