Own two of the most beloved novels of the 20th century in this exclusive 2-in-1 edition. Offering important messages about family, friendship and nature, they're as compelling today as when they were first written.
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Breakfast Heaven
by
N/A
Hardcover
There's no excuse to skip the most important meal of the day with recipes like Ham Frittata, Sticky Cinnamon Buns, Pear and Blueberry Smoothie, Banana Bran Energy Cereal and French Toast with Raspberries. Color photos.
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Paula Deen's Southern Cooking Bible
by
Paula Deen with Melissa Clark
Hardcover
œSharing these recipes feels like passing generations' worth of stovetop secrets from my family to yours, says Paula Deen. With over 300 recipes, this is her biggest cookbook yet. Color photo insert.
Members Edition:$18.99
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Serious Eats
by
Ed Levine
Softcover
You'd think you get it all at SeriousEats.com, the largest online community of food enthusiasts, but you'd be wrong: Their first book offers 50 new recipes and candid chatter about America's best food. Color photos.
Members Edition:$8.99
Publishers Edition:$27.99
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From the Ground Up
by
James Villas
Softcover
Maryland Deviled Crab Cakes, Greek Moussaka, Mexican Fried Pork Burritos, Scandinavian Meatballs with Dilled Sour Cream Sauce, Chinese Pork Fried Rice, German Bratwurst and 200-plus world-class ground meat recipes.
Members Edition:$6.99
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Better Homes and Gardens® Very Merry Cookies
by
Softcover
Even Scrooge would be unable to "Bah, humbug!" Better Homes and Gardens' 200 holiday cookie recipes. A "Gift It" chapter features creative ways to turn these cookies into pretty gifts. Color photos.
Members Edition:$13.99
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Money Saving Meals & Round 2 Recipes
by
Sandra Lee
Softcover
Sandra Lee not only saves you time with her famous semi-homemade concept on the popular Food Network show Money Saving Meals, she saves you money. Watch your savings add up with these 149 recipes. Color photos.
Members Edition:$7.99
Publishers Edition:$24.99
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Cook Without a Book: Meatless Meals
by
Pam Anderson
Hardcover
It's easy to cut back on meat. This comprehensive cookbook includes tips, techniques and ingredient options to help you craft your own delectable meat-free meals for breakfasts, main courses and everything in between.
Members Edition:$9.99
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Eat This, Not That!® 2012
by
David Zinczenko
Softcover
Featuring up-to-the-minute information on the ever-changing array of supermarket and restaurant offerings, Eat This,Not That!2012 reveals what's making America fat-and gives you the information you need to fight back.
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Everyday Food: Light
by
Softcover
Even if you don't need to shed a few pounds, you can eat more of the food you like best with 250 recipes for low-fat soups, salads, mains, sides and desserts under 500 calories each, from Everyday Food. Color photos.