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Cooking

Top Secret Recipes


by

Todd Wilbur


Hardcover

Decode more than 100 secret recipes from America's most popular chain restaurants, including T.G.I. Friday's® Potato Skins®, Chili's® Fajitas for Two, Pizza Hut's® Original Stuffed Crust Pizza® and many more.
Members Edition: $10.99

You pay: $0.20


The Beverly Lewis Amish Heritage Cookbook (Large Print)


by

Beverly Lewis


Lrg Print Hardcover

Warm your kitchen and your heart with over 200 Amish recipes-some from Beverly Lewis' grandmother-including snickerdoodles and shoofly pie, plus kitchen tips, Amish lore, excerpts from Lewis' novels and family anecdotes.
Members Edition: $16.99

You pay: $0.20


Ball® Complete Book of Home Preserving


by


Hardcover

If your grandmother ever put up pickles or peaches, she probably used a Ball® trademarked jar. Who better than the experts to pass on the secrets to making your own from-scratch preserves? Color insert.
Members Edition: $19.99

Publishers Edition: $29.95

You pay: $0.20


Barefoot Contessa Back to Basics


by

Ina Garten


Hardcover

Nearly 100 new fuss-free recipes from the Contessa herself! 125 luscious color photos accompany the amazing dishes you can whip up like an expert, including some terrific no-cook treats to serve for a cocktail party.
Members Edition: $22.49

Publishers Edition: $35.00

You pay: $0.20


Eat This, Not That!â„¢ Supermarket Survival Guide


by

David Zinczenko


Softcover

The bestselling authors of Eat This, Not That!â„¢ put you and your family in the express aisle for healthy eating with advice on how to make sense of labels, spot the typical supermarket's 20 Worst Foods and more!
Members Edition: $5.99

Publishers Edition: $19.95

You pay: $0.20


A Taste of Heaven


by

Madeline Scherb


Softcover

Equally thought-provoking and mouthwatering, Madeline Scherb's A Taste of Heaven peeks into the delicious food and drink produced by monks and nuns throughout America, Belgium, France and Germany.
Members Edition: $3.99

Publishers Edition: $15.95

You pay: $0.20


Eat This, Not That!® The No-Diet Weight Loss Solution! New! 2010 Edition


by

David Zinczenko


Softcover

Offering easy, effective alternatives to traditional dieting methods, this is an at-a-glance guide to point you in the direction of the best food choices in markets, fast food joints and restaurants!
Members Edition: $4.99

Publishers Edition: $19.99

You pay: $0.20


Eat This, Not That!â„¢ Restaurant Survival Guide


by

David Zinczenko


Softcover

These indispensible guidelines will help you make the best choices in fast-food establishments and supermarkets, and will teach you how to slash calories and maximize nutrition without ever dieting!
Members Edition: $12.99

Publishers Edition: $19.99

You pay: $0.20


Drink This, Not That!â„¢


by

David Zinczenko


Softcover

This book offers advice on the healthiest beverages to drink in any given situation, nutritional information on dozens of popular food chains, 13 secrets the beverage industry doesn't want you to know and more!
Members Edition: $3.99

Publishers Edition: $19.99

You pay: $0.20


Eat This, Not That!â„¢ The Best (& Worst!) Foods in America!


by

David Zinczenko


Hardcover

Find the best (and worst) American foods, œhealthy foods, breakfasts, salads, burgers, pizzas, snacks, drinks, desserts, drive-thru meals and more. Plus, 16 secrets the restaurant industry doesn't want you to know!
Members Edition: $15.99

Publishers Edition: $24.99

You pay: $0.20


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