Bestselling health guru Bob Greene teams up with prominent professionals to help you overcome emotional eating and other obstacles to weight loss. Includes psychological studies, tips and inspiring testimonials.
Members Edition:$5.99
Publishers Edition:$25.00
You pay:$0.20
The Belly Fat Cureâ„¢ Fast Track
by
Jorge Cruise
Softcover, Spiral
This diet plan will help you drop 14 pounds in 14 days-by using the skinny fats already in your kitchen! The book arms you with approaches that will double your weight loss over traditional skinny-fat diets.
Members Edition:$12.99
Publishers Edition:$19.95
You pay:$0.20
Martha Stewart's New Pies & Tarts
by
Editors of Martha Stewart Living
Softcover
Everything about Martha Stewart's New Pies & Tarts is a delight, from tricks and tips to ensure success and save time to the sheer variety of showstoppers-mostly sweet, but savory, too. Color photos.
Members Edition:$4.99
Publishers Edition:$24.99
You pay:$0.20
Roadfood
by
Jane & Michael Stern
Softcover
With 200 brand-new listings, the updated, revised eighth edition of the tastiest travel guide this side of the Mississippi will have you on the road to the best barbecue joints, lobster shacks, diners and more.
Members Edition:$14.99
Publishers Edition:$21.99
You pay:$0.20
Now Eat This! Diet
by
Rocco Dispirito
Softcover
The bestselling author of Now Eat This! is back with a new 2-week diet program for dropping 10 pounds, featuring 75 comfort foods with fewer trans and saturated fats, simple carbs and less sugar. Color photos.
Members Edition:$15.99
Publishers Edition:$22.99
You pay:$0.20
The Deen Bros. Get Fired Up
by
Jamie & Bobby Deen
Hardcover
Cook-and eat-in the great outdoors Deen Bros. style with Burgers and Dawgs, Tasty Skewers, Salads that Travel, Sandwiches On the Go, Pre-Game Bites, and many more down-home favorites. Color photos.
Members Edition:$15.99
Publishers Edition:$25.00
You pay:$0.20
Taste of Home® Potluck!
by
Hardcover
Satisfy a crowd with 325 recipes to serve 10 or more, plus tips for hosting the perfect potluck. From Kentucky Grilled Chicken to Lemon-Lime Bars, each is a tried-and-true home cook's specialty. Color photos.
Members Edition:$15.99
You pay:$0.20
The Eat This, Not That!® No Diet! Diet
by
David Zinczenko
Softcover
Find out how to really lose weight, choose efficient fat-fighting weapons and change your life forever-one meal at a time. Get the skinny on the best food choices to lose those pounds for good and get skinny yourself!
Members Edition:$5.99
Publishers Edition:$21.99
You pay:$0.20
Kitchen Simple
by
James Peterson
Hardcover
Renowned cooking teacher James Peterson helps you keep it simple and eat exceptionally well with more than 200 streamlined recipes for every course of every meal that take about a half-hour of active prep. Color photos.
Members Edition:$8.99
Publishers Edition:$30.00
You pay:$0.20
America the Edible
by
Adam Richman
Softcover
Adam Richman, host of the Travel Channel's Man v. Food, serves up a big ol' bite of culinary history, American style, and peppers it with his favorite local recipes from nine cities in the U.S.
