The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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Cast Iron Skillet Big Flavors


by

Sharon Kramis


Softcover

Open up a world of enticing possibilities for breakfast anytime, small bites, mains, sides and baked goods with 90 recipes like Lemon Chicken Sofrito, Sizzling Shrimp and Caramel Apple Crisp. Color photo insert.
Members Edition: $14.99

Publishers Edition: $19.95

You pay: $1.00


1 Crust, 100 Pizzas


by

N/A


Hardcover

100 recipes for single-serving pizzas (including party purr-fect cat-face pizzas with salami slice whiskers), calzones, canapés and pinwheels, and of course full-sized pies. Yes, please! Color photos.
Members Edition: $5.99

You pay: $1.00


The Arabian Cookbook


by

Ramzi Choueiry


Hardcover

Expand your culinary horizons with 55 recipes such as Arabic Stew with Green Beans, Stuffed Grape Leaves, Lebanese Pizza with Zaatar, Egyptian Bread Pudding and Fig Marmalade with Grape Molasses. Color photos.
Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00


Tips for Using Your Slow Cooker


by

Phyllis Pellman Good


Softcover

Got a slow cooker dilemma? This handy resource from the author of the popular Fix-It series can help! It's chock-full of real-life tested tips and answers to practically every slow-cooker related questions.
Members Edition: $9.99

Publishers Edition: $12.95

You pay: $1.00


Push-Up Pops


by

Courtney Dial Whitmore


Hardcover

This is everyone's favorite childhood treat, reinvented. Inspired by strawberry shortcake, tiramisu, brownie sundae, lime margarita and 40 irresistible flavors, they'll make sweet additions to any party. Color photos.
Members Edition: $5.99

Publishers Edition: $19.99

You pay: $1.00


5 Easy Steps to Healthy Cooking


by

Camilla V. Saulsbury


Softcover

Healthier cooking in five easy steps? Yes, it's possible with this new approach to the simple principles you should incorporate in your kitchen today for a healthier tomorrow-and these 500 recipes. Color photo insert.
Members Edition: $7.99

Publishers Edition: $24.95

You pay: $1.00


Taste of Home Winning Recipes, All-New Edition


by

Editors of Taste of Home


Softcover

Taste of Home deserves a blue ribbon for bringing together hundreds of America's best-loved recipes! Color photos.
Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00


The Burger Book


by

Editors at Parragon


Softcover

Achieve perfection on a plate with 100 mouthwatering recipes for burgers of every kind-beef, pork, lamb, chicken, turkey, fish, vegetable, tofu-plus all the fixin's from Aïoli to Crispy Onion Rings. Color photos.
Members Edition: $13.99

You pay: $1.00


Deliciously G-Free


by

Elisabeth Hasselbeck


Hardcover

œDeliciously G-Free gives you world-class advice on gluten [in 100 easy recipes]. Elisabeth Hasselbeck offers elegant, passionate, and tasty advice everyone will adore.-Dr. Mehmet Oz. Color photos.
Members Edition: $22.99

Publishers Edition: $30.00

You pay: $1.00


Ching's Everyday Easy Chinese


by

Ching-He Huan


Hardcover

The Cooking Channel star makes it easier than ever to make healthier versions of Spring Rolls, Mu Shu Pork, General Tso's Chicken, Buddha's Delight and more Chinese takeout favorites at home. Color photos.
Members Edition: $20.99

Publishers Edition: $27.50

You pay: $1.00


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