The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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Everyday to Entertaining


by

Carla Snyder


Softcover

The authors of the popular The Mixer Bible show you how to transform 100 tasty weeknight favorites into meals you'd be proud to serve to guests, for 200 delicious dinner options in all. Color photos.
Members Edition: $7.99

Publishers Edition: $24.95

You pay: $1.00


Cooking in Everyday English


by

Todd English


Hardcover

With a sharp eye on this book, a sharp knife in your hand and a willingness to try new techniques, you'll learn the ABCs of great flavor. Become fearless in the kitchen with 150 recipes from Todd English. Color photos.
Members Edition: $8.99

Publishers Edition: $29.95

You pay: $1.00


The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book


by

Judy Rosenberg


Softcover

There may not be a sweet treat known to man that isn't in this book-it's one of the most comprehensive collections you'll ever see. And Rosie's secrets of baking success? Worth their weight in dark chocolate! Illustrated.
Members Edition: $11.99

Publishers Edition: $15.95

You pay: $1.00


Good Eats 3


by

Alton Brown


Hardcover

The third in the NYT bestselling series chronicling Alton Brown's award-winning TV show features 200-plus recipes and lots of Brown's signature silliness, which translates to a brilliant culinary education. Color photos.
Members Edition: $11.99

Publishers Edition: $37.50

You pay: $1.00


Char-Broil Grilling Surf and Turf


by


Softcover

Get inspired to fire up the grill with 130 recipes for succulent burgers, baby backs, ribeyes, shrimp, salmon, scallops and more-many of them prize-winning favorites from top U.S. barbecue competitions. Color photos.
Members Edition: $5.99

Publishers Edition: $14.95

You pay: $1.00


Cupcake Cakes


by

Danielle Levy


Hardcover

A new twist on the cupcake, with recipes: bake one large enough to cut up and share; frost a whole bunch into a fun design (such as a cutie caterpillar); or add a letter to each to spell out a message. Color photos.
Members Edition: $5.99

Publishers Edition: $18.95

You pay: $1.00


200 Easy Homemade Cheese Recipes


by

Debra Amrein-Boyes


Softcover

This handy guide to making cheese of every kind (stretched, bleu, hard, specialty, etc.) will pay for itself with the money you'll save by making expensive cheeses like mascarpone and Roquefort yourself. Color photos.
Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00


The Organized Kitchen


by

Brette Sember


Softcover

Most kitchens are a lot like Times Square, the œcrossroads of your home. The Organized Kitchen will ensure you don't have to fight through a crush of gadgets and other obstacles to make and serve a happy, healthy meal.
Members Edition: $12.99

Publishers Edition: $16.95

You pay: $1.00


The Taste of Home® Cookbook, All New Edition


by


Hardcover, Spiral

600 new and 500 favorite recipes from home cooks, plus hundreds of tips and how-tos from the Taste of Home test kitchen staff tucked into a 5-ring binder for easy access and lay-flat usability! Color photos.
Members Edition: $22.99

Publishers Edition: $29.95

You pay: $1.00


Money Saving Meals & Round 2 Recipes


by

Sandra Lee


Softcover

Sandra Lee not only saves you time with her famous semi-homemade concept on the popular Food Network show Money Saving Meals, she saves you money. Watch your savings add up with these 149 recipes. Color photos.
Members Edition: $7.99

Publishers Edition: $24.99

You pay: $1.00


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