You'd think you get it all at SeriousEats.com, the largest online community of food enthusiasts, but you'd be wrong: Their first book offers 50 new recipes and candid chatter about America's best food. Color photos.
Members Edition:$8.99
Publishers Edition:$27.99
You pay:$0.20
From the Ground Up
by
James Villas
Softcover
Maryland Deviled Crab Cakes, Greek Moussaka, Mexican Fried Pork Burritos, Scandinavian Meatballs with Dilled Sour Cream Sauce, Chinese Pork Fried Rice, German Bratwurst and 200-plus world-class ground meat recipes.
Members Edition:$6.99
Publishers Edition:$22.99
You pay:$0.20
Better Homes and Gardens® Very Merry Cookies
by
Softcover
Even Scrooge would be unable to "Bah, humbug!" Better Homes and Gardens' 200 holiday cookie recipes. A "Gift It" chapter features creative ways to turn these cookies into pretty gifts. Color photos.
Members Edition:$12.99
Publishers Edition:$19.99
You pay:$0.20
Lizzie's Amish Cookbook
by
Linda Byler
Hardcover
From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this one-of-a-kind collection of recipes is sure to bring you as much pleasure as it does Lizzie.
Members Edition:$5.99
You pay:$0.20
Money Saving Meals & Round 2 Recipes
by
Sandra Lee
Softcover
Sandra Lee not only saves you time with her famous semi-homemade concept on the popular Food Network show Money Saving Meals, she saves you money. Watch your savings add up with these 149 recipes. Color photos.
Members Edition:$7.99
Publishers Edition:$24.99
You pay:$0.20
Cook Without a Book: Meatless Meals
by
Pam Anderson
Hardcover
It's easy to cut back on meat. This comprehensive cookbook includes tips, techniques and ingredient options to help you craft your own delectable meat-free meals for breakfasts, main courses and everything in between.
Members Edition:$9.99
Publishers Edition:$32.50
You pay:$0.20
Eat This, Not That!® 2012
by
David Zinczenko
Softcover
Featuring up-to-the-minute information on the ever-changing array of supermarket and restaurant offerings, Eat This,Not That!2012 reveals what's making America fat-and gives you the information you need to fight back.
Members Edition:$5.99
Publishers Edition:$19.95
You pay:$0.20
Everyday Food: Light
by
Softcover
Even if you don't need to shed a few pounds, you can eat more of the food you like best with 250 recipes for low-fat soups, salads, mains, sides and desserts under 500 calories each, from Everyday Food. Color photos.
Members Edition:$15.99
Publishers Edition:$24.99
You pay:$0.20
Better Homes and Gardens® New Decorating Book, 10th Edition
by
BH&G EDITORS
Softcover
Thoroughly revised and updated since 2007 to reflect today's tastes and lifestyles, America's favorite home design resource is packed with new photos of real homes, Designer Tips, projects and makeovers. Color photos.
Members Edition:$7.99
Publishers Edition:$24.95
You pay:$0.20
Best of the Best from the Mid-South Cookbook
by
Gwen McKee & Barbara Moseley
Softcover
When it comes to down-home delicious, the best-loved Best of the Best series never disappoints. Enjoy a heaping helping of favorite regional fare from Charleston to Chattanooga, including Beer Cheese and BBQ Baby Backs.
