Get 'em while they're hot! Any of the 1,000 simple, refreshing dishes will hit the plate in just minutes, thanks to extra-short recipes culled from Food Network Magazine's popular pull-out recipe booklets. Color photos.
Members Edition:$12.49
Publishers Edition:$24.99
You pay:$0.20
The Pioneer Woman Cooks
by
Ree Drummond
Hardcover
The Pioneer Woman serves up another heaping helping of cowboy-approved suppers, sides and sweets, plus gorgeous photos and a hearty dose of her homespun humor. Goodness gracious, this cookbook is good! Color photos.
Members Edition:$14.99
Publishers Edition:$29.99
You pay:$0.20
The Book Club Cookbook
by
Judy Gelman
Softcover
Spice up your book groupwith exciting recipes and discussion questions inspired by The Help, My Sister's Keeper, Sarah's Key and 97 more of the most popular book choices today. Color photo insert.
Members Edition:$10.99
Publishers Edition:$21.95
You pay:$0.20
Better Homes and Gardens® Can It!
by
Softcover
The experience of biting into a just-picked strawberry or tomato still warm from the sun doesn't have to be a fading memory with recipes like Fire-Roasted Tomato-Ancho Taco Sauce and Berry-Rhubarb Salsa. Color photos.
Members Edition:$8.99
Publishers Edition:$17.99
You pay:$0.20
AARP: Betty Crocker®  Cooking for Two
by
Betty Crocker Editors
Softcover
OK, so your loving, underpaid dishwashers might've moved out, but that's no excuse for not sitting down to a relaxed, delicious, home-cooked meal. Especially with these 130-plus recipes in your arsenal! Color photos.
Members Edition:$9.99
Publishers Edition:$19.99
You pay:$0.20
Betty Crocker® Big Book of Bisquick®
by
Betty Crocker Editors
Hardcover
Make it quick, make it delicious with 300 recipes using regular, gluten-free and Heart Smart® Bisquick, plus Bisquick's œemergency what's-for-dinner plan and handy, troubleshooting Q&As. Color photos.
Members Edition:$12.47
Publishers Edition:$24.95
You pay:$0.20
Betty Crocker® The Big Book of Cookies
by
Betty Crocker
Softcover
From scratch or from a mix? It's up to you with 180-plus recipes for cookie-jar favorites, holiday treats, brownies and bars, plus creative ways to package them for gift-giving and œSweet Success Tips. Color photos.
Members Edition:$9.99
Publishers Edition:$19.99
You pay:$0.20
Joey Green's Kitchen Magic
by
Joey Green
Softcover
From clever storage solutions to extend the shelf life of meat, dairy, produce and leftovers, to ingenious ways to make whatever you cook taste even better, you'll find something useful on every page!
Members Edition:$9.49
Publishers Edition:$18.99
You pay:$0.20
From a Southern Oven
by
Jean Anderson
Hardcover
The award-winning author of A Love Affair with Southern Cooking once again celebrates her roots with 150 oven-baked specialties that make the most of beloved Southern staples like pork and rice and peaches. Color photos.
Members Edition:$16.25
Publishers Edition:$32.50
You pay:$0.20
The Joy of Gluten-Free, Sugar-Free Baking
by
Peter Reinhart
Hardcover
A master baker and diabetic team up to give all of us a gift: 80 recipes for pretzels, focaccia, scones, applesauce coffee cake, biscotti and so much more that taste as good as they'll make us feel. Color photos.
